Fabrizio Bigotti
,@aristotle
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Elisabeth Moreau deposited Temperament and the Senses: The Taste, Odor and Color of Drugs in Late-Renaissance Galenism in the group
Science Studies and the History of Science on Humanities Commons 2 years, 2 months agoAccording to the medical tradition, the temperament of bodies came from the balance of their primary qualities – hot, cold, dry, and moist. However, physicians associated additional sensory properties with temperament in the field of pharmacology. These sensations included taste, color, and odor, which allow an appraisal of the constitution and a…[Read more]
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Elisabeth Moreau deposited Temperament and the Senses: The Taste, Odor and Color of Drugs in Late-Renaissance Galenism in the group
Renaissance Science and Medicine on Humanities Commons 2 years, 2 months agoAccording to the medical tradition, the temperament of bodies came from the balance of their primary qualities – hot, cold, dry, and moist. However, physicians associated additional sensory properties with temperament in the field of pharmacology. These sensations included taste, color, and odor, which allow an appraisal of the constitution and a…[Read more]
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Elisabeth Moreau deposited Temperament and the Senses: The Taste, Odor and Color of Drugs in Late-Renaissance Galenism in the group
Renaissance / Early Modern Studies on Humanities Commons 2 years, 2 months agoAccording to the medical tradition, the temperament of bodies came from the balance of their primary qualities – hot, cold, dry, and moist. However, physicians associated additional sensory properties with temperament in the field of pharmacology. These sensations included taste, color, and odor, which allow an appraisal of the constitution and a…[Read more]
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Elisabeth Moreau deposited Temperament and the Senses: The Taste, Odor and Color of Drugs in Late-Renaissance Galenism in the group
Medical Humanities on Humanities Commons 2 years, 2 months agoAccording to the medical tradition, the temperament of bodies came from the balance of their primary qualities – hot, cold, dry, and moist. However, physicians associated additional sensory properties with temperament in the field of pharmacology. These sensations included taste, color, and odor, which allow an appraisal of the constitution and a…[Read more]
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Elisabeth Moreau's profile was updated on Humanities Commons 2 years, 2 months ago
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Elisabeth Moreau deposited Temperament and the Senses: The Taste, Odor and Color of Drugs in Late-Renaissance Galenism on Humanities Commons 2 years, 2 months ago
According to the medical tradition, the temperament of bodies came from the balance of their primary qualities – hot, cold, dry, and moist. However, physicians associated additional sensory properties with temperament in the field of pharmacology. These sensations included taste, color, and odor, which allow an appraisal of the constitution and a…[Read more]
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Elisabeth Moreau's profile was updated on Humanities Commons 2 years, 3 months ago
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Alexandre Roberts deposited Thinking about Chemistry in Byzantium and the Islamic World on Humanities Commons 2 years, 3 months ago
The term “alchemy,” born out of early modern professional polemics among chemists, is problematic as a historical category. The present article shifts away from asking what pre-modern alchemy “really” was, to asking how medieval scholars writing in Greek and Arabic thought about the practice of treating and combining naturally occurring substan…[Read more]
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